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Mocha Coconut Almond Bites

Mocha Coconut Almond Bites made with Chameleon Cold-Brew Mocha Coffee Concentrate.

Indulge in a sweet and buzzy snack with our Mocha Coconut Almond Bites made with Chameleon Cold-Brew Mocha Coffee Concentrate.

Ingredients

Layer 1

  • 3/4 cup coconut butter
  • 1 tablespoon maple syrup

Layer 2

  • 1/2 cup + 2 tablespoons almond butter
  • 1/4 cup coconut sugar
  • 3 tablespoons Chameleon Cold-Brew Mocha Coffee Concentrate
  • 2 tablespoons almond flour
  • 1 tablespoon cacao powder

Top with

  • Flaky Sea Salt
  • Cacao Nibs
Instructions
  • Melt coconut butter and stir in maple syrup.​
  • Evenly distribute and press mixture into a silicone mini muffin tray (or lined mini muffin tray). ​
  • Stir together Layer 2 ingredients then evenly distribute and press on top of Layer 1. ​
  • Sprinkle with sea salt and cacao nibs and freeze 30+ minutes.​
  • Remove from tray and store in a bag in the freezer.​
  • Let sit at room temperature about 3 minutes before eating.

Author: Chameleon Crew

Published on 10/11/2018
Mocha Coconut Almond Bites made with Chameleon Cold-Brew Mocha Coffee Concentrate.

Recipe Details

Total Time

00:10

Serves

24