- 1 cup oat milk
- 3 tablespoons cashew butter
- ½ teaspoon ground cinnamon
- 2 – 3 teaspoons cane sugar
- ¼ teaspoon butter extract, optional
- 1 cup Chameleon Cold-Brew Black Concentrate
- In a blender, blend oat milk, cashew butter, cinnamon, cane sugar and butter extract until smooth.
- Fill 2 glasses with ice and divide Chameleon between them.
- Top each with ½ of milk mixture and a sprinkle of cinnamon.
- Serve with snickerdoodle cookies if you’re really going for it!