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Coffee Cone

Coffee Cone made with your favorite Chameleon Cold-Brew Coffee Concentrate.

Add a buzzy and sweet twist to your go-to ice cream waffle cone! Add ice cream into your Cold Brew Coffee Cone or a shot of Chameleon!

Ingredients
  • 1/8 cup of your favorite Chameleon Cold-Brew Coffee Concentrate
  • 1/4 cup oat milk
  • 1 waffle cone
  • 1/4 cup semi-sweet chocolate, melted
  • 1 tsp white chocolate, melted (optional)
Instructions
  • Pour melted chocolate into cone at a 45° angle and rotate it to cover the inside, using a spoon and/or chopstick to help coat the entire cone if needed.
  • Let cool then drizzle the top of your cone with melted white chocolate and let cool again.
  • Froth hot milk using a blender, whisk, or frother.
  • Heat up Chameleon Cold-Brew and pour into cone then top with milk, making latte art if you can.
  • For a sweeter drink, stir the latte in the cone to mix in some of the chocolate. Drink quickly!

Author: Chameleon Crew

Published on 03/24/2018
Coffee Cone made with your favorite Chameleon Cold-Brew Coffee Concentrate.

Recipe Details

Prep Time

00:25

Total Time

00:50

Serves

1