Recipes › Treats

Chameleon Cold-Brew Triple Chocolate Glazed Donuts

A sweet, caffeinated glaze to add on top of your favorite dessert! Recipe and video by Genuine Ginger.

Ingredients

  • Donut Ingredients:
  • 1 egg
  • 1⁄3 cup Chameleon Cold-Brew Vanilla Coffee Concentrate
  • 1⁄8 cup oil
  • 1⁄4 tsp vinegar
  • 2⁄3 cup flour
  • 1⁄3 cup cacao powder
  • 1⁄4 cup brown sugar
  • 1⁄4 cup mini chocolate chips
  • 1⁄2 tsp baking soda
  • pinch of sea salt
  • Icing Ingredients:
  • 2⁄3 cup powdered sugar
  • 2TBSP cacao powder
  • 2 1⁄2TBSP heavy cream
  • 1TBSP agave
  • Optional Toppings:
  • chocolate hazelnut spread
  • coconut flakes
  • mini chocolate chips
  • heart sprinkles

Preparation

  1. Add donut ingredients into a bowl and whisk thoroughly.
  2. Spread donut mix into greased donut pan and bake for 7 to 10 minutes at 350 degrees Farenheit.
  3. Add icing ingredients into a separate bowl and whisk thoroughly.
  4. Heat icing mixture for 20 seconds and spread on top of donuts.
  5. Add your favorite toppings and enjoy!
Triple Chocolate Glazed Donuts with Chameleon Cold-Brew.

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