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Chameleon Cold-Brew Spicy Piña

Chameleon Cold-Brew Spicy Piña recipe made with Chameleon Cold-Brew Coffee Concentrate.

Take your cold brew cocktail to new tropical heights with our buzzy Spicy Piña and enjoy a relaxing and refreshing drink.

Ingredients
  • 3/4 oz Blanco Tequila
  • 3/4 oz Ancho Reyes (spiced Tequila Liqueur)
  • 1/2 lime
  • 1 1/2 oz pineapple juice
  • 1 oz Chameleon Cold-Brew Black Coffee Concentrate
  • 1/2 oz cinnamon syrup
  • 1 pineapple slice
Instructions
  • Combine all ingredients into a shaker.
  • Shake and serve in a Collins glass garnished with a pineapple slice & dried red chili pepper.

Author: Chameleon Crew

Published on 08/10/2017
Chameleon Cold-Brew Spicy Piña recipe made with Chameleon Cold-Brew Coffee Concentrate.

Recipe Details